Cocktail Serviettes, Serving
Platters, Disp. Side Plates
add $50 per set (50 guests)
Staff to serve
add $240
Delivery
Most Areas $85-$100
Food to be served cold are delivered on platters ready to serve; Food served hot are delivered cold in oven ready trays ready for heating
Cocktail Serviettes, Serving
Platters, Disp. Side Plates
add $50 per set (50 guests)
Staff to serve
add $280
Delivery
Most Areas $95-$120
Food to be served cold are delivered on platters ready to serve; Food served hot are delivered cold in oven ready trays ready for heating